A while back I got to cook with my mentor and dear friend Chef Daniel Boulud and one of my best friend’s Chef Bradford Thompson for Daniel’s show After Hours. It was like old times… We filmed at Ford’s Filling Station in Culver City owned by another friend, Chef Ben Ford.
Slaving away in the kitchen peeling vegetables, macerating strawberry with lemon verbena, taste testing, and getting yelled at by Daniel… the best time ever.
I show up around at 5:30 and then again at 21:00, but I was talking back in the kitchen for at least a couple of hours. Proof is at 5:40 and I could not stop laughing.
Click to Watch Here: After Hours
