$300 for 15 minutes of sheer heaven and hell. Possibly the most stressful and most expensive meal of my life was served to me by this unassuming man, Jiro Ono. But since our first encounter things have laxed a little. I now chew my food before swallowing and the nervous sweating has subsided… kind of.
Was it worth it? I like to think so.
Will I be back? Most definitely. If not for the sushi, just to say hi to Jiro-san, and give him a hug.